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Ewire — Carvalho Fisheries is pleased to announce the launch of Wild Planet, Inc., an independent gourmet specialty seafood company. Founded in September 2004, Wild Planet is strategically positioned to capture niche specialty seafood markets, such as tuna, salmon, crab and shrimp, with a line of shelf-stable seafood products that emphasize safety, nutrition, environmental sustainability, and great taste.
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Our Background, Experience & Vision
Wild Planet has its roots in a major West Coast seafood company, Carvalho Fisheries. Carvalho Fisheries’ principals, William Carvalho and Bill McCarthy, have a combined 35 years experience in the global seafood business. Its third founder, Dave Weston, brings 30 years experience with the FDA and the California Health Department. His background adds expert insight into nutritional enhancement technologies and food safety. Their collective background and experience give Wild Planet valuable insights into the future of the seafood industry. We believe the future of the industry will revolve around four key rudiments:
1. Consumer Safety Assurance. 2. Potency of Nutritional Benefits. 3. Ocean Sustainability. 4. Great Taste.
Wild Planet will only market products that promote all four aspects.
Why Wild Planet?
Wild Planet Products Set the Highest Standards for Safety and Nutrition. Governmental warnings have alerted the public to potential health consequences of excessive methyl mercury exposure. Consumers are currently confused with the lack of definitive guidance that achieves consensus with both the FDA and the medical community. Wild Planet has stepped up and established the highest levels of safety assurance. “Minimal mercury” and “low mercury” are new classifications created by Wild Planet to assist consumers to choose seafood with the lowest and lower mercury levels respectively.
Wild Planet Uses Special Handling and Processing Techniques to Ensure the Highest Quality. Handling and processing techniques can either retain or waste the nutritional value in seafood. Wild Planet’s raw-pack process traps within the can all the natural juices and Omega 3 oils contained in the fish. Recent health studies highlight the value of essential Omega 3 oils in our diets. Both Albacore and Wild Salmon have received “super-food” status from respected dieticians and doctors, due to their Omega 3 richness. One can of Wild Planet albacore contains the same quantity of Omega 3 oils as six cans of the national brands.
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Company Contact: Ms. Chen-Ley Ong CEO Wild Planet, Inc. Email Contact PR Contact: Jessica Kourakos Hyperion Advisors 415-297-7855 Email Contact http://www.safetuna.com